40 bags-cum-picnic-mats custom designed for the NO+CH Open Studio Camp:

开放工作营第一天 Open Studio Camp day 1: 北欧和北方人都不意识到的来自南方长洲抢包山，鲜姜蜂蜜茶，豆浆
outdoor catering southern-style (ironically, none of the participants——either Nordic or Chinese——are aware of the origins of the bun tower) with steamed stuffed buns; honey ginger tea; soybean milk
地点 location:  幸福二村的“公共广场”，十一大花篮儿前面
Xingfu’ercun “public space” with temporary floral monument in honour of National Day (two weeks earlier)

开放工作营第四天 Open Studio Camp day 4: 非传统冬菇与鸡蛋饭团，豆苗冬菇沙拉，玫瑰花茶
mushroom and egg rice balls, not in traditional form, though a relative use of resources; mushroom and sprout salad; rose tea
地点 location: 三里屯Village北区，劳力士楼上，Tony Studios理发师隔壁
Sanlitun Village North, upstairs from Rolex, next door to Tony Studios hair salon

* Meals prepared by Michael YUEN, 何颖雅 Elaine W. HO, Caroline EKTANDER and 蒸功夫包子 Steamed Kung Fu Buns